Amabuki Junmai Ginjo Omachi Dianthus Yeast Namasake 720ml
₱1,725
Amabuki Junmai Ginjo Omachi Flower Yeast Namasake is a unique and captivating sake that showcases the artistry of Amabuki Brewery. This sake is made using Omachi rice, a highly regarded and rare variety known for its rich flavor and expressive characteristics.
What sets this sake apart is the use of the “flower yeast” method, where the brewers incorporate yeast strains derived from flowers during fermentation. This technique imparts a distinct floral aroma and a delicate, nuanced flavor profile to the sake.
